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Steak House

Is a very common and popular dish served in brasseries throughout Europe consisting of steak paired with French fries

Category:
STATUS Pre Fried
CUTTING SIZE 20 x 10 mm.
PACKING/CASE 1 x 10 Kg., 4 x 2.5 Kg., 10 x 1 Kg.
PREPARATION Fryer for 3:30 – 4:30 min. @ 175°C
STORAGE -18°C
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